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Fondant Course 1


: $250.00

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In this hands-on class, students will learn two techniques for covering a cake in fondant, and will complete 2 cakes to take home. The course includes $150 worth of equipment to take home. 


The following techniques will be covered:
  • Covering cake in fondant
  • How to color fondant
  • Texturing fondant methods
  • Using molds
  • Making bows (3D and flat)
  • Quilting methods
  • And more!
 We Provide the Following:
- Pink non-stick rolling mat
- Quilting mat
- Ribbon cutter
- Plaque cutter
- Pizza cutter
- Xacto knife
- Smoother
- Spatulas
- Rolling pin
- Paint brushes
- Pocketbook Styrofoam dummy
- (1) 6” dummy
- (1) 8” gold board
- (1) 9” board
- (1) 8” box
- (1) 9” box     
                                     
Students Please Bring: 
- Chef's coat or apron
- Small container Crisco or other shortening 
- Cornstarch 

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