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High Heel Shoe with Lisa Mansour

: $200.00

Coming soon! Follow us on Facebook and Instagram @NYCakeAcademy to stay tuned for updates!

Lisa Mansour will instruct you at every step of the way on how to create your very own edible stilletto high heel! This fashionable accessory is sure to add a stylish centerpiece to your next cake decorating project! This heel is perfect for celebration cakes, such as anniversary, birthday, sweet 16, mother's day, bachellorette parties, and so many more! Learn techniques and use products developed by Lisa herself! 

Students will Recieve:  
  • Shoe Kit
  • Box to carry shoe home
Students Please Bring:

            -nonstick work mat

            -gum glue (equal amounts gum arabic and water)
            -xacto knife
            -small container Crisco shortening
            -small container cornstarch 
            -paint brushes
NY Cake Academy will provide all other materials & tools.


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