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Welcome to NY Cake Academy! 

Scroll down to view our featured classes!

2-Day Class: Carousel Cake and Horse Cookie Topper with Laura Saporiti
: $495.00
2-Day Class: Carousel Cake and Horse Cookie Topper with Laura Saporiti
We are pleased to welcome Laura Saporiti to NY Cake Academy! In this two-day course, students will complete a Royal Icing Carousel Cake topped with an intricate Royal Icing Carousel Horse Cookie topper!
Cake Crack Nautical 3-Tiered Cake with Chef Vanessa Greeley (all supplies included!)
: $250.00
Cake Crack Nautical 3-Tiered Cake with Chef Vanessa Greeley (all supplies included!)
Learn to use "Cake Crack" to create a dimensional cracked texture, and apply it to a cake. Learn to create 3D waves, techniques for gold dusting, and nautical accessories such as a starfish, seahorse, and shells in vibrant, colors. ALL SUPPLIES INCLUDE
Day 1 - Carousel Cake Base with Laura Saporiti
: $250.00
Day 1 - Carousel Cake Base with Laura Saporiti
Students interested in enrolling in this course may either choose to attend Day 1 to complete the carousel base, Day 2 to complete the royal icing cookie, or attend both days to complete the entire project (pictured above), at a discounted price.
Day 2 - Royal Icing Carousel Horse Cookie with Laura Saporiti
: $250.00
Day 2 - Royal Icing Carousel Horse Cookie with Laura Saporiti
Students interested in enrolling in this course may either choose to attend Day 1 to complete the carousel base, Day 2 to complete the royal icing cookie, or attend both days to complete the entire project (pictured above), at a discounted price.
Drip Cakes Done Right! with Lisa Mansour
: $100.00
Drip Cakes Done Right! with Lisa Mansour
Learn techniques for icing a real cake, preparing colored ganache to the perfect consistency to make luscious drips, making easy chocolate unicorn bark, and adding embellishments like macarons, lollipops, candy, and sprinkles! ALL SUPPLIES INCLUDED! :D
Fantasy Flower Master Design Class with Lori Hutchinson, "The Caketress"
: $650.00
Fantasy Flower Master Design Class with Lori Hutchinson, "The Caketress"
Learn how to create beautiful sugar wired open peonies, hydrangeas, and accent flowers, customize the color and placement of your flowers and make and apply edible gold sequins to design your own customized and dazzling cake!
Fondant Course 1
: $250.00
Fondant Course 1
All Fondant 1 classes are 11am-5pm
Wilton Course 1 All-Day Intensive Class (supplies included!)
: $140.00
Wilton Course 1 All-Day Intensive Class (supplies included!)
In Wilton Course 1, students will complete a totally edible, totally delicious cake to take home, by learning how to cover with buttercream, pipe borders, write words, and create flowers to decorate their personalized cake! All supplies included!
Wilton Course 2 All-Day Intensive Class
: $140.00
Wilton Course 2 All-Day Intensive Class
Learn to make daffodils, violets,pansy & more. Learn the famous basket weave technique. *Students May Place themselves at whichever level they feel comfortable. We suggest you take Wilton 1 before attending Wilton 2.
About NY Cake Academy: 

NY Cake Academy, formerly known as The Chocolate Gallery, is the pioneer of cake decorating in the New York metropolitan and tri-state area. Originally founded by Joan and Lisa Mansour in 1989, it was the first place to bring cake decorating, chocolate classes, fondant classes and a full line of baking supplies to New York City.  After over 20 years in the baking industry, NY Cake Academy and Lisa Mansour are committed to teaching the fundamentals of classic cake decorating as well as keeping up-to-date with the latest techniques and trends that top chefs are using across the globe.

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